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Am I Eating Enough to Build Muscle? A 5-Step Quiz

Mofilo TeamMofilo Team
11 min read

The Ultimate 5-Question Quiz: Are You Eating Enough to Build Muscle?

You're consistent in the gym, pushing yourself through hard sets of squats, presses, and rows. But when you look in the mirror or step on the scale, the needle isn't moving. It's one of the most frustrating plateaus in fitness: you're putting in the work, but not seeing the growth. The problem often isn't your training plan; it's your nutrition plan. Building muscle is an energy-intensive process, and without sufficient fuel, your body simply cannot create new tissue.

This isn't just about slamming a protein shake after your workout. It's about your total energy balance over days and weeks. To find out if you're truly eating enough, we've developed a 5-question quiz. Go through each question honestly. If you find yourself answering 'no' or 'I don't know' to several of these, you've likely found the bottleneck that's holding back your progress.

Quiz Question #1: How Would You Classify Your Training Experience?

Your training age is the single most important factor in determining your nutritional needs. A beginner's body is hyper-responsive to training, while an advanced lifter's body is highly resistant to change.

  • Beginner (0-12 months of consistent, structured training): If you're new to lifting, you can experience a phenomenon called 'body recomposition,' where you build muscle and lose fat simultaneously. This is because the training stimulus is so novel and powerful. Beginners can often build muscle even at maintenance calories or in a slight deficit. They can expect to gain muscle at a rate of 1-1.5% of their body weight per month (e.g., a 180 lb beginner could gain 1.8-2.7 lbs of muscle per month).
  • Intermediate (1-3 years of consistent training): This is where nutrition becomes critical. Your 'newbie gains' have tapered off. Your body has adapted and is now much more efficient. To convince it to build more energy-expensive muscle tissue, you must provide a clear and consistent calorie surplus. Progress slows to about 0.5-1% of body weight per month. Without a surplus, you will likely just spin your wheels, maintaining your current physique.
  • Advanced (3+ years of consistent training): For advanced lifters, progress is a game of inches. The body is near its genetic potential and strongly resists adding more muscle. The calorie surplus must be precise-enough to fuel growth but not so much that it leads to excessive fat gain. The expected rate of muscle gain is less than 0.5% of body weight per month. For these individuals, eating at maintenance guarantees zero muscle growth.

Verdict: If you are an intermediate or advanced lifter and are not in a calculated calorie surplus, you are not eating enough to build muscle effectively.

Quiz Question #2: What Is Your Approximate Body Composition?

Your current body fat percentage dictates how your body partitions nutrients. Body fat is stored energy, and the more you have, the more willing your body is to use it to fuel processes like muscle repair and growth.

  • Higher Body Fat (>20% for men, >28% for women): At a higher body fat percentage, your body has ample energy reserves. You can often get away with a smaller calorie surplus, or even eat at maintenance calories, and still build some muscle (body recomposition), especially if you are a beginner or intermediate. Your primary focus should be on hitting a high protein target and training hard.
  • Lean to Average (12-19% for men, 20-27% for women): In this range, a dedicated and consistent calorie surplus becomes non-negotiable for muscle growth. Your body doesn't have a vast energy reserve to pull from, so it relies on the energy you consume daily. A surplus of 250-500 calories is the sweet spot to encourage muscle gain while minimizing fat storage.
  • Very Lean (<12% for men, <20% for women): When you are very lean, your body is in a state of perceived energy scarcity. Hormones like leptin are lower, and the body's primary goal is survival, not building more metabolically costly tissue. In this state, a calorie surplus is absolutely essential. Trying to build muscle at maintenance when you're already lean is a recipe for stalled progress and frustration.

Verdict: The leaner you are, the more critical a calorie surplus becomes. If you're under 15% body fat (for men) and not deliberately eating more than you burn, you're fighting a losing battle.

Quiz Question #3: Is Your Gym Performance Consistently Improving?

Your training logbook is the ultimate source of truth. If you are eating enough to grow, your performance in the gym should be measurably improving over time. This is called progressive overload.

Stagnation is the clearest sign of under-fueling. Ask yourself:

  • Have I added weight to my main compound lifts (squat, deadlift, bench press, overhead press) in the last 2-3 weeks?
  • If the weight hasn't increased, have I been able to add more reps with the same weight (e.g., going from 3 sets of 8 to 3 sets of 9)?
  • Does the same workout that felt manageable a month ago now feel significantly harder?

If your squat has been stuck at 225 lbs for 3 sets of 5 for over a month, and you feel like you're grinding out every rep, your body is sending a clear signal: it doesn't have the resources to adapt and get stronger. A properly fueled lifter should see small but consistent jumps in performance. Even adding 5 lbs to your bench press every month is significant progress. Without that forward momentum, you are simply maintaining, not building.

Verdict: If your numbers in your logbook have been flat for more than two weeks, it's a major red flag that you are not eating enough to fuel recovery and growth.

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Quiz Question #4: What Are Your Hunger and Fullness Levels Like?

Biofeedback from your own body can provide valuable clues. While not a perfect measure, your hunger signals can tell a story about your metabolic rate.

  • Low Hunger: Do you often have to force yourself to eat? Do you forget meals? This can be a sign that your metabolism has down-regulated due to chronic under-eating. When you're in a proper surplus and training hard, your metabolism should 'rev up,' leading to increased, more regular hunger cues. If you're never hungry, your body isn't asking for the building blocks it needs to grow.
  • Excessive Fullness: On the other hand, do you feel constantly stuffed and bloated? This is often a problem for people trying to eat in a surplus using only traditional 'clean' foods like chicken breast, broccoli, and brown rice. While healthy, these foods are very high in volume and low in calorie density. It's physically difficult to create a 500-calorie surplus with these foods alone. To build muscle, you need to incorporate calorie-dense options like nuts, seeds, olive oil, avocados, and fattier cuts of meat. A single tablespoon of olive oil adds 120 calories with almost no volume.

Verdict: If you're rarely hungry or feel too full to hit your calorie goals, you need to adjust your food choices to include more calorie-dense items.

Quiz Question #5: How Is Your Recovery Quality?

Workouts don't build muscle; they break it down. The growth happens when you recover. Nutrition is the single most important component of that recovery process.

Ask yourself these questions about your recovery:

  • Soreness: Is your muscle soreness (DOMS) lasting for 3, 4, or even 5 days after a workout? While some soreness is normal, excessive and prolonged soreness indicates your body is struggling to repair the damage.
  • Energy Levels: How is your energy outside the gym? Do you feel a persistent sense of fatigue or lethargy throughout the day? Your calorie intake fuels your entire life, not just your one-hour workout.
  • Sleep: Are you sleeping poorly? Waking up in the middle of the night? Feeling like you never get deep, restorative sleep? Caloric restriction is a major stressor that can disrupt sleep architecture.
  • Motivation: Has your desire to go to the gym plummeted? A lack of psychological drive to train is often the first sign of systemic under-recovery.

Verdict: If you're constantly sore, tired, sleeping poorly, and dreading your workouts, your body is screaming for more resources. You are not eating enough to recover, let alone build new muscle.

Scoring Your Quiz & Finding Your Muscle-Building Fuel Number

If you identified with the problem scenarios in two or more of the questions above, you have your answer. You are not eating enough to build muscle. The solution isn't a new training program or a magic supplement; it's a simple, calculated increase in your daily food intake. Follow these three steps to find the exact calorie and protein targets you need to grow.

Step 1. Find Your Maintenance Calories

This is the number of calories you need to eat to keep your weight the same. A simple and effective estimate for an active person is to multiply your body weight in pounds by 15.

*Example: If you weigh 180 lbs.*

180 lbs x 15 = 2,700 calories. This is your estimated daily maintenance level.

Step 2. Calculate Your 10-15% Surplus

Now, add a 10-15% surplus to your maintenance number. A smaller surplus minimizes fat gain, which is ideal. We recommend starting with 10%.

*Example: Using the 2,700 maintenance calories.*

2,700 x 0.10 = 270 calories.

Your new target is 2,700 + 270 = 2,970 calories. You can round this to 3,000 calories per day for simplicity.

Step 3. Set Your Protein Target

Finally, calculate your protein needs. The effective range is 1.6 to 2.2 grams of protein per kilogram of body weight. We'll use 1.8g as a solid middle ground. First, convert your weight from pounds to kilograms by dividing by 2.2.

*Example: For a 180 lb person.*

180 lbs / 2.2 = 81.8 kg.

81.8 kg x 1.8 g/kg = 147 grams of protein per day.

Manually tracking these numbers every day can be tedious. You have to look up each food item and log it in a spreadsheet. This is where many people give up. To make it faster, you can use an app like Mofilo. You can scan a barcode, snap a photo of your meal, or search its database of 2.8 million verified foods. It takes about 20 seconds instead of 5 minutes per meal.

What to Expect When You Start Eating Enough

Once you consistently hit your new calorie and protein targets, you should see progress. A realistic rate of weight gain is between 0.25% and 0.5% of your body weight per week. For a 180-pound person, this is about 0.45 to 0.9 pounds per week. This slow and steady rate ensures most of the weight you gain is muscle, not excess fat.

Your performance in the gym is another key indicator. You should feel stronger and be able to add weight or reps to your lifts on a regular basis. If your weight on the scale is not increasing for two consecutive weeks, and your lifts have stalled, increase your daily calories by another 100-150. Re-evaluate after another two weeks. Building muscle is a slow process, so consistency is more important than perfection.

Frequently Asked Questions

Can I build muscle in a calorie deficit?

Only if you are a complete beginner, returning from a long break, or have a significant amount of body fat. For trained individuals, it is extremely inefficient and nearly impossible to build meaningful muscle without a calorie surplus.

Do I need to eat more on training days?

Not necessarily. Your body builds muscle during recovery, which happens 24-48 hours after you train. Hitting your average daily calorie target consistently every day is simpler and just as effective for most people.

What if I feel too full to eat more?

Focus on calorie-dense foods. Add healthy fats like olive oil, nuts, seeds, and avocado to your meals. A tablespoon of olive oil has 120 calories. You can also drink some of your calories with smoothies containing protein powder, fruit, and nut butter.

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All content and media on Mofilo is created and published for informational purposes only. It is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition, including but not limited to eating disorders, nutritional deficiencies, injuries, or any other health concerns. If you think you may have a medical emergency or are experiencing symptoms of any health condition, call your doctor or emergency services immediately.